Where are Consumers on Sustainable Food Brands? It’s hard to miss this sustainability trend that has taken over both business practices and consumer decision-making. We live in an information age, and that information draws us to action. With more people familiar with environmental threats, economic inequality, social injustice, and other issues, it’s only natural that […]
Why a Brand Positioning Strategy? Every food product line needs a brand positioning strategy—a set of identity standards that define your business and make it more easily visible and understandable to your customers. But a brand isn’t something you build or establish wantonly; it’s something that requires objective data, strategic direction, and creativity to establish […]
Your Brand Core Values Increasingly, consumers are consciously making purchasing decisions based on brand core values, or the ethics of the products and brands available to them. So it’s not just about the taste of your food or the style of your brand; it’s also about the practices your company follows, the messages it communicates, and […]
Rules for Food Brand Positioning: Focus To Win It is one big, crowded, crazy-competitive world out there. How does a brand stand a chance? By finding its real brand strength and focusing on winning. Consider the following as you move ahead. The Food Brand Positioning Challenge The goal of food brand positioning is to determine […]
